Nobel , S.N., Md. Anwar Hussen Wadud, Rahman, A., Dipanjali Kundu, Airin Afroj Aishi, Sadia Sazzad, Muaz Rahman, Md Asif Imran, Omar Faruque Sifat, Mohammad Sayduzzaman and T M Amir Ul Haque Bhuiyan 2024. Categorization of Dehydrated Food through Hybrid Deep Transfer Learning Techniques. Statistics, Optimization & Information Computing. 12, 4 (Feb. 2024), 1004-1018. DOI:https://doi.org/10.19139/soic-2310-5070-1896.